Monday, April 23, 2012

Cornet BAKSO COOK ketchup




ingredients:
meatballs:
1 can corned beef (170 gr)
1 egg
2 tablespoons flour

sauce:
1 tablespoon cooking oil
1/2 grain onion, cut into 1/2 cm
6 tablespoons soy sauce

Way if:
1. Mix the meatball ingredients until blended, pulungi bulat2, not too large, approximately according to taste.
2. Fry the meatballs until cooked golden brown, set aside,
3. Saute onion until soft, add soy sauce, put the meatballs, stir and serve.

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