Tuesday, April 24, 2012

Stir-fried beef meatballs




ingredients:
300 g broccoli,
100 gr touge
200 gr beef sukiyaki
4 pieces of beef meatballs, thinly sliced
4 red onions, thinly sliced
2 cloves garlic, thinly sliced
75 grams of red pepper, thinly sliced ​​lengthwise
1 tablespoon oyster sauce
½ tbsp soy sauce english
1 tablespoon soy sauce
½ tsp salt
1 tablespoon granulated sugar
2 tablespoons cooking oil
25 ml of boiled water

HOW:
A. Mix the meat with soy sauce sukiyaki english for 1 hour. Set aside.
2. heat the oil. Saute onion and garlic until
fragrant.
3. Enter and sliced ​​sukiyaki beef meatballs, stir and cook until
half-baked.
4. Enter broccoli, touge and paprika. Stir well.
5. Add water and oyster sauce, soy sauce, salt and sugar.
Stir well.
6. cook until all the ingredients cooked. Lift.
7. Serve.

No comments:

Post a Comment